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2nd Annual BUSINESS OF BEER

Dream of starting your own brewery? Have a hobby you’d like to turn into a business? Or do you just LOVE BEER?

Boston’s craft beer scene is bubbling! Local companies are disrupting the industry and creating unique experiences, flavors, and combinations that rival the oldest brands.

On Thursday, July 27th, Branchfood is teaming up with the Dig Inn, General Assembly, & the CIC to chat about the business of brewing and understand the past, present, and future of the Boston beer scene. Join us for a panel of beer experts from local breweries – large, small, and in between – who will tell us how they got started, where they found funding, and how they brew, market, package, sell, and distribute their product.

Come thirsty and hungry! We’ll have a full beer tasting and a full selection of locally-sourced food catered from Dig Inn (included in the price of the ticket).

Beer Tasting: Enjoy small pours of seasonal favorites and new brews you haven’t tried before. The following companies will be sampling their beers. Taste them all!

Food: Dig Inn will be providing a full selection of locally-sourced food for attendees.

Schedule

  • Beer tasting starts at 6:00 pm
  • Panel Discussion starts at 6:45 pm
  • Q&A Session at 7:30 pm
  • Event ends at 8:30 pm
Buy your ticket here: http://bit.ly/2tIKQWX
External Event Date: 
Thursday, July 27, 2017 - 2:00pm